Saturday, May 15, 2010

Ranch Potatoes


These are so yummy and super easy to make. Everytime I make these someone ask for the recipe! They can't believe how simple they are.

Preheat Oven to 450
2 1/2 lbs of red potatoes quarted

1/4 cup of veggie oil

1 to 2 packs of Hidden Valley Ranch packs

Wash and quarter the potatoes to bite size pieces.
Put them in a gallon zip lock bag pour oil on top and shake.
Next pour the Ranch seasoning on top, close bag and shake.

When thoroughly covered pour the potatoes into a greased 9x13 dish.
Cook for 30-35min at 450 uncovered.

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